Biscoff Banoffee Pie Sydney – Peak Banoffee Romance with a Biscoff Twist

Looking for the best Biscoff banoffee pie in Sydney?

Things are about to get dangerous.

Butter and Love's Biscoff Banoffee Pie takes everything people are obsessed with about the OG and adds an unapologetic hit of caramelised Lotus Biscoff magic. Handcrafted in Five Dock, Sydney's Inner West and backed by 450+ five star Google reviews, this is the flavour Biscoff lovers order once...then think about far more often than they'd like to admit.

A buttery Lotus Biscoff biscuit base. Luscious homemade dulce de leche caramel. A silky layer of Biscoff spread. Freshly sliced Australian bananas. Thick vanilla bean cream clouds. A golden Biscoff crumb crown.

Simple on paper.

Dangerous in real life.

Made fresh to order with love, zero shortcuts and a frankly unreasonable commitment to making Biscoff even harder to resist.

This isn't just a twist on the OG.

This is peak Banoffee romance...with a Biscoff problem.

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Why This Biscoff Banoffee Pie Is Dangerously Addictive

Every layer is doing exactly what it should...and then some.

Buttery Lotus Biscoff Biscuit Base
Golden, generously buttery and packed with those unmistakable caramelised cinnamon spice notes.

Homemade Dulce de Leche Caramel
Slow cooked until deeply caramelised, glossy and dangerously moreish, with that signature banoffee toffee richness.

Silky Biscoff Spread Layer
Smooth, rich and unmistakably Lotus Biscoff. The layer responsible for several questionable levels of self control.

Fresh Australian Bananas
Hand sliced just before pickup for perfect ripeness, freshness and texture.

Double Thick Vanilla Bean Cream
Light yet indulgent and whipped to that just right cloud consistency, richly speckled with real vanilla bean seeds.

Biscoff Crumb Crown
Golden, spiced and crunchy. The final layer of Biscoff chaos that pulls the whole thing together.

It's the kind of dessert that goes quiet at the table.
Then someone says: "Wait...is that Biscoff?"
And suddenly everyone wants another slice.
A predictable outcome.

Sound like your kind of problem? Pre-orders are open now.

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Biscoff Banoffee Pie Sizes for Birthdays, Parties and Poor Self Control

Regular – 8 inch / 20cm
Approx 1.8kg | Serves 8–10

Perfect for "just a few slices"...a beautiful theory.

Large – 10 inch / 25cm
Approx 3kg | Serves 12–14

Birthdays, dinner parties and making the Biscoff person in your life lose their mind.

Extra Large / Party Size – 12 inch / 30.5cm
Approx 5kg | Serves 20–26

The centrepiece. The crowd favourite. The reason people suddenly start hovering near the dessert table.

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Order Biscoff Banoffee Pie in Five Dock, Sydney's Inner West

Every Butter and Love Biscoff Banoffee Pie is made fresh to order.

Curbside Pickup – Five Dock (address provided upon order confirmation)
Trading Days – Wednesday to Saturday
Pickup Times – 10am to 5pm
Delivery – Sydney delivery available to selected postcodes

A minimum of 48 hours' notice is required.

I only take a limited number of orders each week. Once the diary is full, it's full.

Pro tip: if you're ordering for a Biscoff lover, do not mention this pie unless you intend to follow through.

They will remember.

We've both been warned. 😂

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Why Butter and Love?

One thing.

Done really well.

Because some things shouldn't be rushed.

Butter and Love was built around an obsession with creating exceptional Banoffee Pie and refusing to cut corners along the way.

Then Biscoff entered the chat.

This isn't mass produced.

There are no conveyor belts, giant production lines or sad little tubs of cream waiting around for days.

It's a tiny business powered by butter, love and an alarming number of bananas.

Every pie is made fresh with premium ingredients and obsessive attention to the details that most people would probably tell me to calm down about.

I will not be calming down.

The result? Sydney's best Biscoff Banoffee Pie.
The world felt legally ambitious.

450+ five star Google reviews.

A loyal following across Sydney (...Newcastle, Brisbane and Melbourne 👀)

And a Banoffee Pie people genuinely go out of their way for.

No shortcuts.

No mass production.

No playing it safe.

Just buttery Biscoff biscuit, luscious dulce de leche caramel, silky Biscoff spread, fresh bananas, vanilla bean cream clouds, golden Biscoff crumb and absolutely no respect for average dessert.

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Biscoff Banoffee Pie FAQs

Where can I buy Biscoff Banoffee Pie in Sydney?

Right here. 👋🏼

Butter and Love is based in Five Dock in Sydney's Inner West, with curbside pickup available Wednesday to Saturday.

Sydney delivery is also available to selected postcodes.

Do I need to pre-order?

Yes.

Every Biscoff Banoffee Pie is made fresh to order and requires a minimum of 48 hours' notice.

Weekend and celebration dates regularly book ahead, so early ordering is strongly recommended.

Particularly if the Biscoff person in your family has already been informed.

Just saying.

Is the Biscoff Banoffee Pie sweeter than the Original?

It's richer, warmer and a little more indulgent, with the unmistakable caramelised spice of Lotus Biscoff.

The fresh banana, vanilla bean cream and deep dulce de leche keep every layer balanced.

Very easy to eat.

Slightly harder to stop eating.

Can I order Biscoff Banoffee Pie for a birthday or event?

Absolutely.

You can select your preferred available pickup or delivery date at checkout.

Our Regular, Large and Extra Large Biscoff Banoffee Pies are perfect for birthdays, dinner parties, celebrations, corporate events and anyone whose personality currently includes Biscoff.

How long does Biscoff Banoffee Pie last?

Your Biscoff Banoffee Pie is best enjoyed within 3 days.

Always keep it refrigerated and remove it from the fridge approximately 20 to 30 minutes before serving.

That's when the base softens, the Biscoff relaxes, the flavours open up and peak Banoffee romance really starts doing its thing.

If I pick up my Biscoff Banoffee Pie the day before my event, will it still be fresh?

Absolutely.

Your Biscoff Banoffee Pie will be perfect for up to 3 days when kept refrigerated and enclosed.

In fact, a lot of customers tell me it tastes even better the next day as the flavours settle and deepen overnight.

So yes. Pick up Saturday. Serve Sunday.

Your secret is safe with me if you test a slice Saturday night.

Do you offer gluten free Biscoff Banoffee Pie?

Unfortunately not.

Lotus Biscoff biscuits and spread are not gluten free, so this flavour cannot be made gluten free.

Our gluten free Original Banoffee Pie is available in all three sizes.

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Sydney's Best Biscoff Banoffee Pie

For Biscoff lovers.

Caramel lovers.

Birthday people.

Dessert table hoverers.

Or anyone who believes restraint is wildly overrated.

This is Sydney's best Biscoff Banoffee Pie, made fresh in Five Dock, Sydney's Inner West, with butter, Biscoff, love and zero restraint.

450+ five star reviews can't all be your mum.

Pre-order yours now...
before the Biscoff person in your life finds out you knew about this and said nothing.