All pies / Biscoff Banoffee Pie

Handmade, every single time.

One thing. Done ridiculously well.

Biscoff Banoffee Pie

Then Biscoff entered the chat...

Addictive. Caramelised crack.

★★★★★ 500+ five star reviews for Butter and Love ↗

$114.95 AUD · Tax included

Buttery Biscoff biscuit. Luscious dulce de leche. Silky Biscoff spread. Fresh bananas. Vanilla bean cream clouds. A golden Biscoff crumb crown.

HalalAlcohol FreeEgg FreeVegetarian FriendlyPregnancy Friendly

Pre-order at least 2 days ahead.
Choose your available pickup or delivery date in your shopping cart before checkout.

Free pick up in Five Dock
Wednesday - Saturday · 10am - 4pm (or until sold out) · Directions ↗

Refrigerated Sydney delivery · $29
Selected postcodes. Delivery window 8am–5.30pm. Delivery details ↗

Butter. Love. Every little detail.

One thing. Done ridiculously well.

Looking for the best Biscoff banoffee pie in Sydney?

Things are about to get dangerous.

Butter and Love's Biscoff Banoffee Pie takes everything people are obsessed with about the OG and adds an unapologetic hit of caramelised Lotus Biscoff magic. Handcrafted in Five Dock, Sydney's Inner West and backed by 500+ five star Google reviews, this is the flavour Biscoff lovers order once...then think about far more often than they'd like to admit.

A buttery Lotus Biscoff biscuit base. Luscious homemade dulce de leche caramel. A silky layer of Biscoff spread. Freshly sliced Australian bananas. Thick vanilla bean cream clouds. A golden Biscoff crumb crown.

Dangerous in real life.

Made fresh to order with love, zero shortcuts and a frankly unreasonable commitment to making Biscoff even harder to resist.

This isn't just a twist on the OG.

This is peak Banoffee romance...with a Biscoff problem.

01Every layer earns its place.

Every layer is doing exactly what it should...and then some.

Buttery Lotus Biscoff Biscuit Base
Golden, generously buttery and packed with those unmistakable caramelised cinnamon spice notes.

Homemade Dulce de Leche Caramel
Slow cooked until deeply caramelised, glossy and dangerously moreish, with that signature banoffee toffee richness.

Silky Biscoff Spread Layer
Smooth, rich and unmistakably Lotus Biscoff. The layer responsible for several questionable levels of self control.

Fresh Australian Bananas
Hand sliced just before pick up for perfect ripeness, freshness and texture.

Double Thick Vanilla Bean Cream
Light yet indulgent and whipped to that just right cloud consistency, richly speckled with real vanilla bean seeds.

Biscoff Crumb Crown
Golden, spiced and crunchy. The final layer of Biscoff chaos that pulls the whole thing together.

It's the kind of dessert that goes quiet at the table.
Then someone says: "Wait...is that Biscoff?"
And suddenly everyone wants another slice.
A predictable outcome.

Sound like your kind of problem? Pre-orders are open now.

02A slice for every occasion.

Regular - 8 in / 20 cm
Approx. 2 kg | Serves 8–10

Perfect for "just a few slices"...a beautiful theory.

Large - 10 in / 25.5 cm
Approx. 3 kg | Serves 12–14

Birthdays, dinner parties and making the Biscoff person in your life lose their mind.

XL (Party Size) - 12 in / 30.5 cm
Approx. 5 kg | Serves 22–28

The centrepiece. The crowd favourite. The reason people suddenly start hovering near the dessert table.

03Pick up & delivery

Every Butter and Love Biscoff Banoffee Pie is made fresh to order.

Store Pick up – Shop 3/223 Great North Rd, Five Dock NSW 2046
Trading Days – Wednesday to Saturday
Pick up Times – 10am - 4pm (or until sold out)
Delivery – Sydney delivery available to selected postcodes

A minimum of 48 hours' notice is required.

I only take a limited number of orders each week. Once the diary is full, it's full.

Pro tip: if you're ordering for a Biscoff lover, do not mention this pie unless you intend to follow through.

They will remember.

We've both been warned. 😂

04Butter. Love. Zero shortcuts.

One thing.

Done ridiculously well.

Because some things shouldn't be rushed.

Butter and Love was built around an obsession with creating exceptional Banoffee Pie and refusing to cut corners along the way.

Then Biscoff entered the chat.

This isn't mass produced.

There are no conveyor belts, giant production lines or sad little tubs of cream waiting around for days.

It's a tiny business powered by butter, love and an alarming number of bananas.

Every pie is made fresh with premium ingredients and obsessive attention to the details that most people would probably tell me to calm down about.

I will not be calming down.

The result? Sydney's best Biscoff Banoffee Pie.
The world felt legally ambitious.

500+ five star Google reviews.

A loyal following across Sydney (...Newcastle, Brisbane and Melbourne 👀)

And a Banoffee Pie people genuinely go out of their way for.

No shortcuts.

No mass production.

No playing it safe.

Just buttery Biscoff biscuit, luscious dulce de leche caramel, silky Biscoff spread, fresh bananas, vanilla bean cream clouds, golden Biscoff crumb and absolutely no respect for average dessert.

For the moments worth a pie.

For Biscoff lovers.

Caramel lovers.

Birthday people.

Dessert table hoverers.

Or anyone who believes restraint is wildly overrated.

This is Sydney's best Biscoff Banoffee Pie, made fresh in Five Dock, Sydney's Inner West, with butter, Biscoff, love and zero restraint.

500+ five star reviews can't all be your mum.

Pre-order yours now...
Before the Biscoff person in your life finds out you knew about this and said nothing.